Fox Hollow’s New Year’s Eve Gala 

 COCKTAIL HOUR 

Butler Passed Hors D’Oeuvres

Fire Roasted Tomato Soup Shooters with grilled cheese wedge

MINI MAC & CHEESE with cheddar sauce

MINI MARYLAND CRABCAKES with tartar sauce chicken skewer with Peruvian yellow chili

LOBSTER QUESADILLIA with avocado sour cream & cilantro salsa

SHRIMP COCKTAIL

Hot Chaffing Dishes:

BURRATA RAVIOLI with pesto sauce

SHRIMP PUTTANESCA with garlic, kalamata olives, capers, filleto pomodoro

CHICKEN CACCIATORE with onion, bell peppers, roasted potatoes & red wine sauce

FRIED CALAMARI

EYE ROUND STEAK with rosemary & chimichurri sauce

PAPPARDELLE TOSCANA pasta with pancetta, English peas, mushroom & crema sauce

RATATOULLE CASSAROLE baked zucchini, squash, eggplant, plum tomato & basil

SIT DOWN DINNER

- Appetizer -

LOBSTER MANGO SALAD

wrapped in cucumber over frisee salad with mango, tomatoes & orange vinaigrette

- Entrée -

LAND & SEA

Filet Mignon & Chilean Sea Bass with black rice, caramelized baby carrots, baby bok choy, yellow pepper coulis, Barolo sauce

- Dessert -

TRIO PROFITEROLE

Premium Open Bar All Night & Champagne Toast at Midnight

Coffee, Tea & Soda Also Included