Thanksgiving

     

    THANKSGIVING DINNER
    Celebrate Thanksgiving at Fox Hollow's fine dining restaurant, Volpe. 
    Seatings Start at 1PM
    Call To Reserve 516-921-1415
    ($25 deposit per person is required upon booking)
     
     
    COMPLETE 3-COURSE DINNER MENU
    $69.95 per person
    (plus tax & 22% service charge)
     
    STARTERS
    Butternut Squash Soup

    Classic Caesar Salad
     
    Prosciutto & Mozzarella Roll
    with sun-dried tomato over fennel salad
     
    Artichoke Toscana
    long stem baby artichoke hearts, crispy panko breading, spicy chili remoulade
     
    Baked Clams Oreganata
    little neck clams, seasoned breadcrumbs & fresh herbs topping
     
    Wedge Salad 
    iceberg lettuce, cherry tomatoes, bacon, bleu cheese crumbles & creamy bleu cheese dressing



    ENTREE CHOICES
    all entrees are served with mixed vegetables
     
    Roasted Maryland Turkey 
    cornbread stuffing with all the trimmings
     
    Certified Angus Filet Mignon 8oz.  (add $14)
    served with vegetables, potato & port wine reduction

    Roasted Long Island Duckling a L’Orange 
    served with stuffing and Grand Mariner sauce

    Chicken & Eggplant Sorrento
    stack of chicken breast & eggplant with fresh mozzarella cheese served with a side of angel hair pasta

    Asian Sea Bass
    pan seared and drizzled with thai ginger sauce 

    Orecchiette Barese 
    the 'little ear' shaped pasta with spinach, sundried tomatoes, italian sausage, garlic & oil


     
    DESSERTS
    Choice of: Apple Pie
    Pumpkin Pie
    Tiramisu
    Freshly Brewed Coffee/Decaf/Tea
     
     
     
    CHILDREN'S MENU
    (under 10 years of age)
    $29.95 per person
    (plus tax & gratuity)
    Roasted Maryland Turkey
    with chestnut stuffing and all the trimmings

    Chicken Fingers with French Fries

    Pasta with Butter
     
    Cheeseburger 
    served with french fries
     
     
    No substitutions.
    This menu can not be combined with any other discount or offer.