PREMIUM POURS
3oz pour 6oz pour Bottle
BELLE GLOS DAIRYMAN PINOT NOIR (Russian River Valley, California) 16 32 128
Rich and velvety texture with lavish aromas of warm blackberry pie, raspberry,
licorice, and white pepper bold and sophisticated on the palate with flavors of dry cherry,
crushed lavender, and chocolate-covered blueberries.
THE PRISONER RED BLEND (Napa Valley, California) 17 33 130
Zesty flavors of smoky licorice, blackberry cobbler & cracked pepper.
STAG’S LEAP Cabernet Sauvignon (Napa Valley, California) 23 44 175
Rich complex fruit flavors of huckleberry & dried cherry fade into a
warm spicy finish with hints of toasted hazelnut & blackberry.
CAYMUS Cabernet Sauvignon (Napa Valley, California) 29 57 228
Dark, scarlet red color, with powerful aromas of sweet ripe cabernet grapes wine
balanced, rich, expressive & impressively complex.
CHAMPAGNE & SPARKLING WINE
GLASS BOTTLE
CINZANO PROSECCO (Veneto, Italy) 15 58
Fruity, floral, slightly herbaceous, with green apple and pear notes.
COPPIERE MOSCATO (Piedmonte, Italy) 13 52
Stone fruit & peach, apricot flavors.
CODORNIU BRUT CAVA (Catalonia, Spain) 15 58
Fresh and delicate with elegant floral hints of apple and toasted almond.
PERRIER JOUET BRUT BLANC DE BLANC (Champagne, France) 150
Elderberry, acacia, honeysuckle & tangy citrus.
DOM PERIGNON (Champagne, France) 350
Satin like mousse with hints of white raspberry & Earl Grey tea.