GLASS BOTTLE
CABERNET SAUVIGNON
H3 (Horse Heaven Hills, Washington) 12 45
Aromas of dark fruits and currants with a balance of earthy and deep berry flavors and a cocoa finish
INTRINSIC (Columbia Valley, Washington) 17 75
Aged in neutral French oak offering fresh black currant, dried tobacco, herb and olive aromas.
PINOT NOIR
PUERTO VIEJO (Central Valley, Chile) 11 38
Intense deep ruby red. Intense nose with ripe strawberries, licorice, and vanilla
ERATH (Oregon) 16 64
Flavors mature from bright cherry to blackberry compote to savory morel mushroom toast.
MERLOT
RODNEY STRONG (Sonoma County, California) 16 567
Medium bodied with soft tannins & lush notes of blackberry, fig compote
and cassis; toasty oak and spice on the mid-palate.
MALBEC
CEPAS (Mendoza, Argentina) 10 38
An elegant and well-rounded wine with ripe tannin offering intense and complex red berry aromas.
RED BLEND
THE FEDERALIST HONEST AMERICAN (Northcoast, California) 15 58
Delicious entry, rich midpalate and supple tannins with a touch of black cherry shining through
BOLD ITALIAN
DINOTTE (Trentino, Italy) 14 54
Aromas of red fruit, vanilla and cocoa while displaying flavors of plum, blackberry
and blueberry with a full-bodied texture and structure.
PORTS
COCKBURNS’S PORT TAWNY (Duro, Portugal) 12 45
Fruitiness of youth and a nuttiness from the casks
SANDEMAN PORT RUBY (Duro, Portugal) 14 56
Aromas of red fruit, vanilla and cocoa, flavors of plum, blackberry and blueberry with a full-bodied texture and structure