FOR RESERVATIONS CALL 516-921-1415

FOX HOLLOW BUFFET

Seatings Starting At 11:30AM

$84.95* Adults / $54.95* Children Under 12  (No Charge For Children 2 & Under)

Includes Pictures With The Easter Bunny

($50 Reservation Deposit Per Person Required)

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GOLD COAST DISPLAY

A Variety Of Gourmet Cheeses

Fresh Mozzarella & Tomato

Roasted Tomato Bruschetta

Farm Fresh Vegetable Crudités with Herb Aioli, Green Goddess, Buttermilk Ranch & Gorgonzola Dipping Sauces

Roasted Pork Loin with Herbes De Provence & Citrus Thyme

Seasonal Roasted, Grilled & Pickled Vegetables

Fresh & Dried Fruits

Assorted Artisan Breads, Paté, Assortment of Mustards, Cornichons & Olives

Roasted Peppers, Marinated Mushrooms, Marinated Eggplant,

Braised Artichoke Hearts, Oven-Dried Tomatoes, Cannellini Beans, Egg & Potato Salad

RAW BAR & SEAFOOD DISPLAY

Filled With Jumbo Shrimp, Clams, Oysters, Crab Claws, Steamed Mussels & Cold Seafood Salad

REGIONAL ITALIAN

Veal Picatta, Fried Calamari, Involtini Di Pollo Fiorentina, Eggplant Rolatini

LITTLE HAVANA

Moro & Cristiano, Roasted Pork, Maduros, Ropa Vieja, Cuban Moho Shrimp

SOUTHERN COMFORT

Fried Chicken & Waffles, Deep South Fishery & Chips, Shrimp Jambalaya, Down Home So. Co. Meat Loaf

CHEFS CARVING BOARD

Whole Salmon, Leg of Lamb, Baby Back Ribs, BBQ Brisket ~ Carved to Order Roasted Garlic Mashed Potatoes, Oven Roasted Sweet Potatoes, Candy Bacon Brussel Sprouts, Citrus Creamed Spinach

PASTA A LA CARTE

Gnocchi with Fresh Tomato & Lobster Ravioli

KIDDIE KORNER

Chicken Fingers, Mac N Cheese, Cheese Pizza, Slider Beef, Pulled Pork & French Fries

ELABORATE DESSERT DISPLAY

Classic Sundae Bar With Assorted Toppings

Chocolate Fountain with Assorted Dipping Items

Assorted Home Cookies & Brownies

BEVERAGES

Includes Assorted Soft Drinks, Juices, Fresh Brewed Regular/Decaf Coffee & Assorted Teas.

DINNER AT VOLPE

SOLD OUT!

Seating Times 12PM-5PM

$69* Adults / $39* Children Under 10

($25 Reservation Deposit Per Person Required)

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APPETIZER

(choice of one)

Frito Misto | Antipasto | Fresh Mozzarella & Tomatoes

SALAD

(choice of one)

Fox Hollow Salad

crispy lettuce, vine-ripe tomatoes, hearts of palm, bell peppers, tossed in a balsamic vinaigrette

Caesar Salad

romaine lettuce, freshly grated parmesan reggiano cheese, croutons, tossed in a caesar dressing

ENTREE

(choice of one)

Berkshire Tomahawk Pork Chop (+5)

bone-in pork chop served with apple sauce, roasted potatoes, baby carrots, and strong beans

Colorado Rack of Lamb (+10)

herb-crusted half rack of lamb, mint jelly thyme sauce, served with roasted potatoes, baby carrots, and string beans

Branzino Livornese

pan-seared branzino, served with baby carrots and string beans, topped with livornese sauce, onions, capers, kalamata olives, garlic, parsley, basil, and peeled cherry tomatoes

Certified Black Angus Filet Mignon (+10)

9oz. filet mignon grilled to perfection and served with barolo sauce, roasted potatoes, baby carrots, and string beans

Pollo Florentina

chicken breast, eggplant, prosciutto, fresh mozzarella, cherry wine sauce, served with roasted potatoes, baby carrots, and string beans

Rigatoni Toscana

pasta tossed with beef tenderloin, veal, Italian sausage, and portobello mushroom ragu

DESSERT

(choice of one)

Tiramisu | Lava Cake | Tartufo

CHILDREN'S MENU

(choice of one)

Rigatoni with Tomato Sauce

Chicken Fingers with French Fries