<img height="1" width="1" src="https://www.facebook.com/tr?id=404157923465732&amp;ev=PageView &amp;noscript=1">
Skip to main content

Valentine's Day Dinner Menu

Available Saturday, February 14, 2026

$99.00 Per Person (Includes a glass of wine or prosecco)

RESERVE TODAY! 516-921-1415

($25 deposit per person required at time of booking)

APPETIZER

(select one)

Artichoke Toscano
long stem baby artichoke hearts, crispy panko breading, spicy chili remoulade

Baked Clams Casino
little neck clams, topped with red pepper, bacon, side of fresh lemon

Caprese Toscano
fresh homemade mozzarella with speck, plum tomato

Spinach Salad
fresh spinach with walnuts, fresh blueberries, goat cheese, tossed in a light red wine vinaigrette

Caesar Salad
hearts of romaine & garlic croutons, tossed with caesar dressing & parmesan cheese

ENTREE

(select one)

Certified Angus Filet Mignon 8oz.
served with red wine demi sauce, potatoes & vegetable of the day

Veal Piccata
capers, artichoke, lemon, white wine sauce

Chicken Saltimbocca
chicken breast sauteed & topped with spinach, prosciutto & sage, cooked in a sherry wine sauce

Heart Shaped Ravioli
in a pink lobster sauce

Chilean Sea Bass Elegante
seared & served with black rice & orange beurre blanc

Salmon Mediterraneo
grilled, served with black rice, topped with capers, olives, artichoke, sundried tomato, garlic, parsley & basil

Portobello Rustico
roasted portobello mushroom topped with quinoa, pan roasted vegetables & balsamic drizzle

DESSERT

(select one)

Tiramisu • Italian Cannoli • Molten Chocolate Cake

Freshly Brewed Coffee/Decaf/Tea

Plus Tax & 22% Service Charge