small wedding & event menus

Volpe Restaurant at the Fox Hollow 

Celebrate your new beginning or special occasion at the Fox Hollow. Now booking events with 10-50 guests.  

See below menus & contact us for more information 516-802-7501

Indoor & Outdoor dining options available

Award-winning Scotto family cuisine

Surrounded by picturesque gardens 

Onsite luxury hotel for you &  your guests

 

 

MENU OPTION #1

Package Price Monday – Thursday $68.00 (Friday – Sunday $78.00)

Per Person plus Tax & Service Charge

 

APPETIZER

Served Family Style 

Flash Fried Calamari, Caprese Toscana & Antipasto Toscano

 

SALAD

(Host Choice of one)

Caesar Salad

Crispy baby Romaine Lettuce with Home Made Croutons & Classic Caesar Dressing

Garden Salad

A Blend of California Lettuce, Cucumber, Grape Tricolor Tomato, Carrot Dressed with Balsamic Dressing

Quinoa Spinach

Fresh Garden Baby Spinach, Quinoa Roasted Butter Nut Squash Tossed with Balsamic Dressing & Balsamic Fig Reduction

 

ENTRÉE

(Host Choice of Three)

French Breasted Chicken

Airline Chicken Breast Stuffed with Spinach, Onions & Parmesan Cheese with Topped with Chicken Demi Sauce Served With Green Mash & Fennel Au Gratin

Salmon

Pan Seared Salmon with a Creamy Lemon Artichoke Sauce Served with Green Mashed Vegetables

Land & Sea

5oz. Beef Tender Loin & Shrimp with Port Wine & Citrus Lobster Sauce Served with Au Gratin Potato and Vegetables

 

DESSERT

(Host Choice of One)

Decorated Occasion Cake

Homemade Tiramisu

Homemade Panna Cotta

Waffle Zabaglione

Freshly Brewed Regular & Decaffeinated Coffee, Assorted Teas & Soft Drinks

 

BEVERAGE PACKAGES

Unlimited Domestic & Imported Wines and Beer Package ($14.00 per Person)

Three Hour Bar Package options available

 

 

 

 

MENU OPTION #2

Package Price Monday – Thursday $33.00 (Friday – Sunday $40.00)

Per Person plus Tax & Service Charge

 

SALAD 

Caesar Salad

Crispy baby Romaine Lettuce with Home Made Croutons & Classic Caesar Dressing

 

Panini

(Choice)

Vegetarian Panini

Seasonal Grilled Vegetables, Fresh Mozzarella in a Ciabatta Bread with Roasted Pepper Aioli

 

Triple Decker Club

Turkey, Bacon, Avocado, Lettuce, Tomatoes in a Texas White Bread with Avocado Aioli

 

DESSERT

Homemade Tiramisu

Freshly Brewed Regular & Decaffeinated Coffee, Assorted Teas & Soft Drink

 

 

 

 

 

MENU OPTION #3

Package Price Monday – Thursday $48.00 (Friday – Sunday $58.00)

Per Person plus Tax & Service Charge

 

APPETIZER

(Host Choice of One) 

Flash Fried Calamari

With Artichoke, Green Zucchini & Yellow Squash Served

With Spacy Tomato Sauce & Chipotle Aioli

Caprese Toscana

Fresh Mozzarella, Prosciutto & Speck Served with

Roasted Red Pepper

 

SALAD

(Choice one)

Caesar Salad

Crispy baby Romaine Lettuce with Home Made Croutons & Classic Caesar Dressing

Garden Salad

A Blend of California Lettuce, Cucumber, Grape Tricolor Tomato, Carrot Dressed with Balsamic Dressing

 

ENTRÉE

(Choice)

French Breasted Chicken

Airline Chicken Breast Stuffed with Spinach, Onions & Parmesan Cheese with Topped with Chicken Demi Sauce Served With Green Mash & Fennel Au Gratin

Salmon

Pan Seared Salmon with a Creamy Lemon Artichoke Sauce Served with Green Mash and Vegetables

Filet Mignon

5oz. Beef Tender Loin with Port Wine Sauce Served with Au Gratin Potato and Vegetables

 

DESSERT

(Choice)

Homemade Tiramisu

Homemade Panna Cotta

Freshly Brewed Regular & Decaffeinated Coffee, Assorted Teas & Soft Drinks

 

 

 

MENU OPTION #4

Package Price Monday – Thursday $58.00 (Friday – Sunday $68.00)

Per Person plus Tax & Service Charge

 

APPETIZER

Flash Fried Calamari

With Artichoke, Green Zucchini & Yellow Squash Served with Spacy Tomato Sauce & Chipotle Aioli

Caprese Toscana

Fresh Mozzarella, Prosciutto & Speck Served with Roasted Red Pepper

 

SALAD

Caesar Salad

Crispy baby Romaine Lettuce with Home Made Croutons & Classic Caesar Dressing

Garden Salad

A Blend of California Lettuce, Cucumber, Grape Tricolor Tomato, Carrot Dressed with Balsamic Dressing

Iceberg Avocado

Fresh Garden Iceberg Lettuce, Avocado, Crispy Bacon, Grape Tricolors Tomato & Gorgonzola Cheese Tossed with Blue cheese Dressing

 

ENTRÉE

French Breasted Chicken

Airline Chicken Breast Stuffed with Spinach, Onions & Parmesan Cheese with Topped with Chicken Demi Sauce Served With Green Mash & Fennel Au Gratin

Salmon

Pan Seared Salmon with a Creamy Lemon Artichoke Sauce Served with Green Mash and Vegetables

Land & Sea

5oz. Beef Tender Loin & Shrimp with Port Wine & Citrus Lobster Sauce Served with Au Gratin Potato and Vegetables

 

DESSERT

Decorated Occasion Cake

Homemade Tiramisu

Homemade Panna Cotta

Freshly Brewed Regular & Decaffeinated Coffee, Assorted Teas & Soft Drinks

 

 

 

 

MENU OPTION #5

Package Price Monday – Thursday $40.00 (Friday – Sunday $52.00)

Per Person plus Tax & Service Charge

 

APPETIZER

Flash Fried Calamari

With Artichoke, Green Zucchini & Yellow Squash Served with Spacy Tomato Sauce & Chipotle Aioli

 

SALAD

(Host Choice of one)

Caesar Salad

Crispy baby Romaine Lettuce with Home Made Croutons & Classic Caesar Dressing

 

Garden Salad

A Blend of California Lettuce, Cucumber, Grape Tricolor Tomato, Carrot Dressed with Balsamic Dressing

 

ENTRÉE

(Choice)

French Breasted Chicken

Airline Chicken Breast Stuffed with Spinach, Onions & Parmesan Cheese with Topped with Chicken Demi Sauce, Served With Green Mash & Fennel Au Gratin

 

Red Snapper

Pan Seared Red Snapper with Ginger Soy Citrus Sauce Served with Wild & Wild Rice Flavored With Coconut and Vegetables

 

 DESSERT

(Host Choice of One)

Homemade Tiramisu

Homemade Chocolate Mousse

Freshly Brewed Regular & Decaffeinated Coffee, Assorted Teas & Soft Drinks

 

 

BEVERAGE PACKAGES

Unlimited Domestic & Imported Wines and Beer Package ($14.00 per Person)

Three Hour Bar Package options available